Quoting Michael Loo to Ruth Haffly on 02-12-19 12:18 <=-

It would be cool to put together a platter of say
half a dozen kinds of chicharrones. Puffy fried
rinds, small cubes of meat and fat cooked in lard,
Colombian pork belly with the familiar sawtooth
appearance, fried chicken skin, fried chicken, and
chicharrones de queso (fried cheese things). There
are enough of us who like crunchy and fatty things
that it would be a worthwhile project.

Ooooooo.... that DOES sound good..... (G)

ttyl neb

... Protect your right to arm bears!

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